Doobie Dinner with Scott Girod
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Aug 30, 2026, 6:00 PM -
9:00 PM MST
Sent via email (Located near 4th Avenue)
Join us for a wood-fired culinary adventure, on Sunday, August 30 with Chef Scott Girod.
Presented by Prime Leaf Dispensary.
Includes:
- Five course dinner
- Mocktails
- Sponsor interactions
- Gift bag to take home
- Opportunity to sample various products
- A vibey, high time
MENU
- Sourdough Cracker Sourdough cracker, tomatillo jam, fior di Capra chèvre, herbs
- Seasonal Salad Cucumber, black and white sesame, parsley, cucumber citronette
- Seasonal Vegetables Southwinds farms patty pan squash, oven fried, fresh mint, chiltepin, red wine garlic confit
- Pizza AZ K4 beef or pork barbacoa, caciocavallo cheese, red spring onion
- Dessert Candied pepitas, white chocolate whip cream, dos Manos honey milk cake
This event is open to Tucson Doobie Members only. Not a member? Join by selecting to add your first month. You will receive an email on how to activate your membership.
Ticket types
General Admission
$175$85
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(tax & gratuity added at checkout)
Add First Month of Tucson Doobie Membership
$19
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Find out more at tucsondoobie.com